Archive of ‘The Write Stuff’ category

My Notebook Addiction

Writing in a notebook

My daughter told me that I have a serious obsession with buying notebooks. No, not obsession—a sickness. And she’s not wrong.

While helping me reorganize my home office this weekend, she was taken aback by the different types of notebooks I own. I keep them in random baskets and desk drawers. And I know there are more. If we were cleaning out my bedroom closet, she would have found maybe a dozen more. Those pages are mostly filled with old blog posts and stories I only share with certain people. In my defense, they are keepsake journals, which are entirely different notebooks and shouldn’t count in the grand total.

I’m just sayin…

From pretty journals to practical notepads, I admit to having a nice collection. And by collection, I mean a plethora of notebooks. I can’t help myself. Sometimes, when I want to support an indie bookstore and know I don’t need another novel, I buy a notebook instead. This way, I don’t leave the store empty-handed. I’ve accumulated others that came to me as giveaways at workshops and conferences I’ve attended over the years. I tend to save them, but they don’t collect dust. I scribble down ideas that come to me at 2 am that I know I’ll forget in the daylight hours. These are my “in case of emergency” notebooks for when I have nothing else to write on.

I can’t say that I’m loyal to a particular brand. I was a big fan of Moleskine’s classic notebooks. They are sleek, high-quality journals that come in various sizes and colors. I’m still a fan and often tempted to buy them, but they are expensive. So, I switched to yellow notepads and CVS scratch pads. Soon enough, I worked my way back up to less costly but more appealing bound notebooks with bold colors and inspiring quotes on the cover. My latest purchase is a beauty. The colors are gorgeous, and the quote is from Vice President Kamala Harris. “Dream with Ambition. Lead with Conviction.” They are certainly words to live by.

At this point, I’m sure I have enough journals to write my life story. However, my work life has overshadowed my writing time lately, and the blank notebooks accumulated with only my good intentions to fill them. But eventually, I hope the stories that go into those notebooks will be of great value for generations to come.

I’m glad that my “sickness” is out in the open. Maybe someone will read this, see me at a Barnes & Noble in the stationery section, and pull me away before I make a purchase. When you do, please remind me of the notebooks sitting at home waiting for my pen and my words to grace their pages.

XO,

Elisa

My First Charcuterie Board

Full disclosure: This photo is not the charcuterie board I created. This is a stock photo.

I wish I had taken a photo of the one I made when I hosted book club at my house.

Picture this: three different kinds of cheese—gouda, goat, and brie and two different types of crackers —water and Ritz. Who says it has to be fancy, right?! I also put out little jars of raspberry fruit spread for added sweetness. Then, my board needed fruit, so I washed off some grapes. At first, I picked the grapes off their stems, but then I realized it would look nicer if I put them out in small bunches. It’s a good thing I had more grapes.

I added a bottle of red and a bottle of white wine, and voila…my first charcuterie board was born!

I was proud of myself for a few reasons. First, I wasn’t supposed to host book club that night, but my friend who was going to host had COVID. (We missed you!) I happily volunteered to host instead, but I didn’t have much time to plan what to serve. I knew I could find some things at Fresh Market, and it turned out to be a fun shopping experience. I loved checking out the cheese section, the different jams and other items I could have selected. In the interest of time and money, I decided to make this one simple. But I still remember the excitement I felt that I could put a nice board together without a ton of work.

Second, I usually depend on my husband to help me decide what to serve and how to arrange it. He is generally in charge of the food when we are entertaining because he has a vision. He knows what to make and how it should be arranged. These things stress me out, so I’m okay leaving it in his capable hands and doing the dishes afterward.

We all have our strengths.

But I climbed out of my comfort zone, and it was a big hit!

Finally, knowing it worked out when I tried something new is refreshing. I’m not always confident in my cooking skills or hosting duties. But I will definitely make a new board soon. It is much more fun to do than the spinach dip I am most known for. I’m happy to make the spinach dip, but there isn’t much variety to it. The boards are a chance to be creative and experiment with new foods. Maybe I’ll add olives, pepperoni slices, or mini quiches next time. The possibilities are endless!

And next time, I’ll remember to take a picture. 🙂

Do you make charcuterie boards? How about those new butter boards? Please leave me some suggestions in the comments. 

XO,

Elisa

Writer-In-Training

“Writing to me is like thinking through my fingers.”

– Isaac Asimov

Nine years ago, I walked into a local writers’ workshop, and I’ve never looked back. I remember being anxious about it at first. I was a former obit writer/beat reporter who hadn’t composed anything creative in years. What if I didn’t fit in? Or worse, what if I wasn’t good enough? That first night, I wrote a short story and a type of poem called a villanelle. Oy! I thought I was way out of my league, but I left feeling like I found my long-lost family of writers.

One of the first pieces I wrote was about picking up Jenna from her Jewish overnight camp and learning she was now a vegetarian. I wondered on the page how that happened and wrongly assumed this was a phase she would quickly grow out of at the sight of her first hot dog. (She was a vegetarian for three years!)

I was encouraged to submit that story somewhere, and ultimately it was picked up by Kveller.com. (Here is that story.) Not only was I now a blogger with a byline, but I became a regular at the writing workshop. I am a better writer because of the support I’ve received from Rachel, my writing coach, and my peers. The positive feedback and constructive criticism gifted to me with each piece I submit allow me to discover something new about my craft. And the opportunity to reciprocate by supporting and helping other writers is a privilege I never take for granted.

Becoming a good literary citizen is an essential part of this training.

Since that first workshop, I’ve learned how to use em dashes and how not to rely on cliches. I know the importance of choosing strong verbs and including sensory details in a story. At the moment, my biggest challenge is remembering to put more of myself into what I write instead of just relaying what happened. This is becoming a problem because if I want to write a memoir or publish a collection of personal essays, being able to write about myself is a must.

Using all these tools, I’m building up my writing muscles to offer stories that pack a punch.

I’ve also discovered the self-care side of writing, like being kinder to myself, overcoming writer’s block, and fighting off imposter syndrome. I’ve established a routine and identified mornings as my best time for writing. I blog just about every day now but allow myself a break to avoid burnout. I feed my creative soul with excellent books, motivational quotes, good music, and long walks.

Permitting myself to indulge in self-care may be the most important part of my training.

So, even if I publish my book and sell many copies (G-d willing!), I’ll always be a writer-in-training. There is so much more for me to learn, many writers to continue supporting, and so many stories to tell. And I am here for all of it.

What have you learned about writing? Please share in the comments.

XO,

Elisa

 

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